Forget mimosas and Bloody Mary's! A tangy margarita with a hint of orange is part of a complete breakfast.
Don't be shy, girlfriend. Pour up the tequila, squeeze a lime, and get the party (aka your morning) started with this "Breakfast Margarita" recipe!
What You'll Need:
- 1.5 oz. Tequila
- .05 oz. Cointreau
- .05 oz Agave syrup
- 1 Tbsp. Orange marmalade
- Juice from 1/2 a lime
How you make it:
- Cut your lime in half and squeeze 1/2 into a shaker cup or red solo cup. Add the tequila, Cointreau (or Triple Sec), agave, and marmalade to your shaker/solo cup.
- Pop the top on your shaker cup, or use another solo cup to create a top. Shake well for about 30 seconds.
- Strain your mix over a cup of ice, use the lime wedge to rim your glass and garnish with an orange peel.
Share this delicious recipe with your fellow amigos!